SUN 24 March 2:00pm - 4:00pm
In Our Backyard
Join us for another beautiful afternoon for an eco-dye workshop to create fun Purim accessories and connect with the community—a time for socialising over coffee and relaxing over a picnic.
SUN 10 March 10am - 3pm
Jewish Food Festival
Embark on a culinary journey steeped in tradition and flavour as Shalom’s Jewish Food Festival returns for its annual celebration of Jewish cuisine, culture and food sustainability.
SUN 10 March 10:30am - 11:15pm at the Jewish Food Festival
Drying fruit & vegetables
Learn to preserve fruit and vegetables by dehydration, making your own fruit leather and more. All ingredients and equipment provided. Led by Adamama Director Elik Rotenberg.
SUN 10 March 12pm - 12:50pm at the Jewish Food Festival
Ferment like a Bubbe!
Live a zero-waste lifestyle and learn the basic principles of lacto-fermentation and pickling. Kimchi, sauerkraut, apple cider vinegar. Led by CFO (Chief Fermenting Officer) Mitch Burnie.
SUN 10 March 1pm - 1:50pm at the Jewish Food Festival
Home Shtetling - how to propagate your own fruit and vegetables
Learn how to propagate at home with scraps from the fridge. Led by Adamama Director Elik Rotenberg.
WED 10 April 6pm - 7pm
Sourdough Focaccia Workshop
Learn to make your own sourdough focaccia with zero-waste decoration. Take home your focaccia and the yeast we can do is is give you the sourdough starter to take home too. Led by Adamama Director Elik Rotenberg.
December 2023 - December 2024
Community Garden Project
Adamama Community Garden Project is a new garden where people come together to grow, learn new skills, connect with nature and community.
