Joining the Adamama team, I’ve been learning a lot about how to care for the land. And to honour the start of 5782 – which is a Shmitah year – I’d like to care for my internal landscape, too.
Shmitah is a beautiful concept. It happens once every 7 years, calling on us to rest, reflect and regenerate....
Some people burp their babies during lockdown and here I am burping the sauerkraut. It smells so good!
The slow cooker is sending the aromatic bliss of fermented beetkraut borscht throughout the house. The dehydrator is humming along to the tune of fresh salmon jerky. The stove top is bubbling the ha...
Shalom respectfully acknowledges Australia's First Peoples, on whose land we work and live, the traditional owners and custodians of this place today called Australia.
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